The original chocolate collection

Sugar, cocoa mass, almonds, glucose syrup, apricot kernels, cocoa butter, whole milk powder, plums, condensed milk, strawberries, vegetable fat in the filling (palm, shea kernel), stabilizer (sorbitol syrup), roasted hazelnuts, alcohol, milk fat, liqueur wine (Madeira, Sherry), wines (sparkling wine, white wine), emulsifier (lecithin), syrup, coffee extract, salt, preservatives (sorbic acid, potassium sorbate), acid (citric acid), flavourings, thickener (pectin), humectant (invertase), vanilla extract. May contain traces of other nuts and gluten. May contain pieces of plum stones. ALCOHOL W/W 1.2% MAX. Minimum 33% cocoa solids and minimum 23% milk solids in the milk chocolate. Minimum 46% cocoa solids in the dark chocolate.

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