Vegan Sausage Rolls

water, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), vegetable fat spread (vegetable oil [palm oil, rapeseed oil], water, salt, emulsifier: mono - and diglycerides of fatty acids), vegetable oils (sunflower oil, rapeseed oil), 6% textured soya protein concentrate, wheat gluten, sage and onion stuffing (rusk [wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, salt, raising agent: ammonium hydrogen carbonate), breadcrumbs (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, salt, yeast (contains barley), dried onion, dried sage, salt, raising agent: sodium carbonates, dried parsley, barley malt extract]), salt, modified maize starch, dried onion, stabiliser: methyl cellulose, natural mushroom flavouring, yeast extract (yeast extract, glucose), ground nutmeg, ground white pepper, ground cayenne pepper, wheat protein, colour: carotene, allergy advice for allergens, including cereals containing gluten, see ingredients in bold, may also contain milk, additional information suitable for vegetarians and vegans,

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